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Transport Phenomena of Foods and Biological Materials (Food Engineering & Manufacturing)

Vassilis Gekas




[PDF.na61] Transport Phenomena of Foods and Biological Materials (Food Engineering & Manufacturing)

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 | #2038911 in Books |  1992-06-15 | Original language:English | PDF # 1 |  10.50 x7.50 x.75l,1.47 | File type: PDF | 256 pages

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Transport Phenomena of Foods and Biological Materials provides comprehensive coverage of transport phenomena modeling in foods and other biological materials. The book is unique in its consideration of models ranging from rigorous mathematical to empirical approaches, including phenomenological and semi-empirical models. It examines cell structure and descriptions of other non-traditional models, such as those based on irreversible thermodynamics or those focused on the...

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