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Biotechnology & Food for Canadians

Alan McHughen




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 | #8244252 in Books |  Fraser Institute |  2002-03-31 | File type: PDF | 69 pages

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||About the Author|Alan McHughen is a public-sector educator, scientist and consumer advocate. A molecular geneticist with an interest in crop improvement, he has helped develop Canada’s regulation covering the environmental release of plants with novel trai

This book provides an opportunity for curious if perhaps anxious consumers to understand the basics of biotechnology. It also examines some of the issues at the forefront of the public debate: Do genetically modified foods prevent a hazard to human or animal health?Alan McHughen is a public-sector educator, scientist and consumer advocate. A molecular geneticist with an interest in crop improvement, he has helped develop Canada’s regulation covering the environment...

You can specify the type of files you want, for your gadget.Biotechnology & Food for Canadians   |  Alan McHughen. A good, fresh read, highly recommended.

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